When I make spaghetti I make a ton of sauce, but we don't like eating leftover spaghetti for a week. So last night I made spaghetti and made a casserole for tonight. I first layered the sauce in a foil pan.
Next I covered with the extra noodles and a lot of cheese!!!!! All I have to do tonight is stick it in the over until the cheese begins to turn brown. I've got leftover bread too and it won't feel completely like leftovers!!!!